Soup of the Day (V) – 5
Homemade soup of the day, served with toasted croutons and herb oil.
Chicken Liver Parfait – 6.5
Served with caramelised red onion chutney, wholemeal toast and rocket leaves.
Deep Friend Brie (V) – 6
Coated in herb breadcrumbs, served with cranberry compote.
Scotch Egg – 7
Resting on a beetroot puree.
Tandoori Lamb Koftas – 7
Made in house, chargrilled and served with rocket leaves and minted yoghurt.
Salmon Fishcakes – 7.5
Served on a bed of shaved fennel, with rocket, capers and lime dressing.
All served with Yorkshire Pudding, duck fat roast potatoes, a medley of vegetables, mashed potatoes and homemade stuffing.
Chicken Ballotine – 15
Wrapped in dry cured bacon & served with honey glazed parsnips.
Signature Lamb Roast – 15
Served with minted pea puree.
Sirloin of Beef – 15
Served with horseradish blanched broccoli.
Pork Loin & Crispy Crackling – 15
Served with black pudding bon bons & braised red cabbage.
The Clock House Roast – 20
Any three meats served with all three accompanying sides, and Yorkshire pudding, duck fat roast potatoes, a medley of vegetables, mashed potatoes & homemade stuffing.
Meat Free Savoury Roast (V) – 15
With your choice of honey glazed parsnips, minted pea puree, horseradish blanched broccoli or braised red cabbage. Served with Yorkshire pudding, new potatoes, a medley of vegetables, mashed potatoes & homemade stuffing.
Clock House Yorkshire Wrap – 14.5
Homemade Yorkshire wrap, filled with your choice of meat and fresh vegetables, served with duck fat roast potatoes and chef’s gravy.
- Roast sirloin of beef and horseradish
- Pork loin and apple sauce
- Breast of chicken and stuffing
- Honey glazed gammon and English mustard
- Meat free savoury roast V (Served with new potatoes instead of duck fat roast potatoes)
Sunday Roast Alternatives
10oz Horseshoe Gammon – 14
Chargrilled gammon steak, served with two free range eggs, triple cooked chips & pineapple salsa.
Carvery Club Sandwich – 9
Chicken, bacon, gammon, cheese, lettuce, tomato & mayonnaise, sandwiched between three slices of toasted bloomer and skewered with pigs in blankets (V Option Available)
Sunday Tower Burger – 13.5
6oz prime beef patty, topped with bubble & squeak, honey roast gammon and roast pork loin, served with roast potatoes & homemade apple sauce (V Option Available)
3 Meat Slider – 12
Three brioche slider buns filled with roast beef & onion, pork & apple and chicken & stuffing. Garnished with pigs in blankets and served with honey glazed parsnips.
Great British Sandwich – 8
Your choice of roast beef & red onion, pork & apple sauce, chicken & stuffing or honey gammon & piccalilli served in white or wholemeal bloomer with salad garnish (V Option Available)
Signature Fish & Chips – 12
Fresh cod fillet in a crispy craft beer batter, served with triple cooked chips, mushy peas, chunky tartare sauce & fresh lemon.
Mushroom Wellington (Ve) – 15
Portobello mushrooms, spinach and caramelised onions, wrapped in a puff pastry and baked. Served with crushed new potatoes, fresh vegetables and vegan onion gravy.
Trio of Sausages and Mash – 14
Three homemade sausages (Lincolnshire, Pork, and Pork & Chive) served with buttered mashed potatoes, fresh vegetables and rich onion gravy (V Option Available)
Duck Fat Roast Potatoes – 3.5
Triple Cooked Chips – 3.5
Honey Glazed Parsnips – 3.5
House Vegetable Medley – 2.5
Pigs in Blankets – 5
Cauliflower Cheese – 4
Bubble & Squeak – 3.5
Extra Yorkshire Pudding – 2.5
V = SUITABLE FOR VEGETARIANS
VE = SUITABLE FOR VEGANS